Entrees

Grilled chicken topped with creamy
mushroom sauce, served with a
choice of 2 sides & garlic bread.

(980 KCAL) —59 SAR

A hearty portion of tender
sirloin steak tips sauteed with
grilled onions & mushroom.
(510 Cal) — 79 SAR

Golden-battered chicken
smothered in hearty gravy.
Served with a choice
of 2 sides.
(550 Cal) —  55 SAR

Juicy & Tender Ribeye Steak cooked to desired Doness. Served with
your choice of 2 sides. 

(1247 KCAL) — 130 SAR

Three golden, hand-battered white
fish fillets served with French fries,
& tartar sauce.
(980 Cal) — 42 SAR